Silex 2024

£162 £150 Save 7%
Tax included. Shipping calculated at checkout.
Quantity: Case of 6

Pickup available at Warehouse

Usually ready in 24 hours

Tasting note

Silex 2024 reflects the cool precision of the vintage, its character shaped by Chardonnay, supported by Pinot Blanc, Pinot Noir, and Pinot Gris. Aromas of lemon curd, white peach, and almond are lifted with mineral freshness. Concrete egg contributes purity and tension, while neutral oak brings subtle breadth. Full malolactic fermentation softens the texture, and a year on lees builds savoury detail.

A small addition of 2023 Chardonnay enhances depth and continuity. The palate is bright and waxy, layered with citrus and orchard fruit, framed by taut acidity. Poised, complex, and confidently evolving.

Shipping

The cost of delivery quoted includes delivery by courier to GB Mainland addresses (excluding Scottish Highlands).  For other destinations a surcharge will apply.  

We offer free express delivery for all orders of 6 bottles or more. A standard delivery charge of £7.99 is charged for all other deliveries. 

All wines or goods ordered remain the property of Flint Vineyard until payment is received in full.

Orders will be shipped within 2 days of receipt of the order for next day delivery, providing the order was placed before 12pm Mon-Thurs (excluding public holidays). 

We cannot accept responsibility for delays caused by the carrier.

Buying lots?

If you're buying more than 30 bottles, please get in touch with the team by emailing ryan@flintvineyard.com

Have a question?

If you have any questions about Silex 2024, please email enquiries@flintvineyard.com and we'll be happy to help.

Buy Silex in a mixed case

Try all our still wines in one case. 2 x Bacchus 2025, 2 x Pinot Noir Précoce 2025, 1 x Rosé 2025, 1 x Silex 2024.

Or maybe try our Silex 2023?

Boldly fruit-forward, subtly nuanced, textured, and overall an elegant continuation of the Silex line.

See how it's made

Join us on a tour to explore our vineyard and winery, taste our wines, and learn how we make our Silex.

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